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Singaporeans love hotpot, which is a favourite way to bond over food and enjoy a variety of fresh ingredients. Whether you call it steamboat or hotpot, this communal style of eating has become a staple for gatherings, celebrations, or even casual dinners.
You’ll find everything from clear broths to spicy mala and even unique fusion bases in hotpot restaurants here. Famous places like Haidilao and Beauty in The Pot draw crowds every night.
Everyone enjoys selecting from a spread of meats, vegetables, seafood, and other tasty bites. Some spots provide all-you-can-eat buffets, while others let you order by the plate.
A highlight of any hotpot experience in Singapore is the sauce station. Each person can mix their own perfect dip from a huge variety of sauces and condiments.
Hotpot is also get more info about the experience—waiting for your food to cook while chatting and laughing with friends. Late-night hotpot is especially popular with those craving something warm after hours.
From wallet-friendly joints in neighbourhoods to upscale venues in town, hotpot fits every budget here.
Anyone visiting Singapore should try hotpot at least once to understand why it’s such a big deal here.